Dinner

Dinner

Top-down view of watermelon feta guacamole in a green bowl, garnished with mint and feta, with pita bread

Watermelon Guacamole with Feta and Mint

Vegan aloo gobi from above in a cocotte with golden potato-cauliflower curry, naan wedges dipped in and fresh cilantro

Vegan Aloo Gobi with Homemade Naan

Vegan rice donuts made from basmati rice with fruit and chocolate drizzle, served

Rice donuts with basmati

Fresh papaya salsa with avocado and chili in a bowl, served with tortilla chips

Papaya Salsa

Homemade mango chutney in two labeled jars on a slate board

Mango Chutney

One-pot orzo bake with golden gratinated halloumi and herbs in a light-blue casserole dish

One-Pot Orzo Bake with Halloumi and Summer Vegetables

Creamy vegan kohlrabi and parsnip soup with roasted purple potatoes, rosemary and orange

Kohlrabi and parsnip soup

Lentil shakshuka with poached eggs and cilantro in a cast-iron pan, served with bread

Lentil Shakshuka with Tomatoes and Poached Eggs

Vegan chop suey with colorful vegetables and rice noodles on a blue plate, with chopsticks and sesame

Easy Vegan Chop Suey with Colorful Vegetables and Rice Noodles

Tempeh and cashew stir-fry with bell pepper, zucchini and carrot in a green bowl, served with rice, sesame and spring onion

Tempeh & Cashew Stir-Fry with Crunchy Veggies

Mediterranean guacamole in a black bowl with feta, tomato, black olives and basil, served with baguette and grissini

Mediterranean Guacamole with Feta, Olives and Sun-Dried Tomatoes

Green summer rolls in rice paper with asparagus and black sesame, arranged around a bowl of creamy tahini dip on a dark plate

Green Summer Rolls with Tahini Dip

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