Quick

taste of life

Loaded vegetarian lentil nachos on a sheet pan, baked with cheese and topped with avocado, tomato, lettuce and sour cream

Loaded Vegetarian Nachos with Spiced Lentils

Creamy vegan chickpea and spinach curry in a grey bowl, served with rice and baked naan bread

Quick Vegan Chickpea Curry with Coconut Milk and Spinach

Vegan lettuce wraps with tempeh, kohlrabi and mushrooms from above, filled into romaine leaves with sprouts and sesame

Vegan Lettuce Wraps with Tempeh, Kohlrabi & Hoisin

Sweet strawberry guacamole in a bowl on a plate, garnished with mint and sweet crackers alongside

Sweet Strawberry Guacamole (Dessert Dip)

Sliced cottage cheese wrap showing a colourful spiral of halloumi, avocado and veggies, with dip and basil alongside

Cottage Cheese Wrap – High-Protein & Gluten-Free

Crispy tofu salad with snap peas in a bowl, with a pot of matcha dressing and wooden salad servers

Crispy Tofu Salad with Matcha-Sesame Dressing

Rhubarb cake with crumbles

Rhubarb crumble cake

Vegan feta pasta deluxe with tomatoes and basil in a baking dish

16 FEBRUARY 2021

Vegan Feta Pasta Deluxe

Minestrone with girasoli, peas and carrots in a stoneware pot

10 SEPTEMBER 2020

Minestrone with Girasoli

Creamy pumpkin soup with a swirl of cream and pumpkin seeds, a whole squash beside it

10 SEPTEMBER 2020

Pumpkin Soup

Golden apricot crumble with a crisp almond-and-oat topping in a baking dish

Apricot Crumble with 5 Ingredients

3 easy 5-ingredient summer desserts

3 Easy 5-Ingredient Summer Desserts

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