Basics

taste of life

Vegan caesar salad with roasted chickpeas and crispy cornflake-breaded cauliflower in a large bowl with creamy dressing

Caesar salad with chickpeas and crispy cauliflower

Vegan berry cupcakes with chocolate frosting, decorated with fresh strawberry halves on a wooden board

Berry cupcakes with chocolate frosting

Vegan watermelon feta salad

Vegan watermelon feta salad

Umami Ramen

Vegan Umami Ramen

Lemon cake with elderflower syrup and strawberries

Lemon elderflower cake with strawberries

Potato and white asparagus salad in a wooden bowl with cherry tomatoes and rocket, from above

Light potato asparagus salad

Baked strawberry rhubarb galette on baking paper with a bowl of whipped cream and thyme alongside

Strawberry Galette

Vegan tomato burger buns sprinkled with sesame seeds

Tomato burger buns

Slice of strawberry rhubarb tiramisu with cream layers, dusted with strawberry powder and a wild strawberry on top

Strawberry rhubarb tiramisu

Rhubarb berry crumble in a fluted dish with a portion served on a plate, raw rhubarb alongside

Rhubarb berry crumble

Garlic bread with garlic dip

Garlic bread with garlic dip

Stuffed peppers with spinach

Stuffed peppers with spinach

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