Brunch

taste of life

Lentil shakshuka with poached eggs and cilantro in a cast-iron pan, served with bread

Lentil Shakshuka with Tomatoes and Poached Eggs

Asparagus tart with puff pastry, green asparagus and walnuts, three-quarter view with golden crust

Asparagus Tart with Puff Pastry

Green asparagus with cherry tomatoes, vegan feta and potatoes from the oven, served on a platter

Green Asparagus from the Oven with Tomatoes and Vegan Feta

Vegan wild garlic pesto in a jar, freshly blended

Vegan Wild Garlic Pesto

Green asparagus with tomatoes and potatoes from the oven, served on a platter

QUICK EASTER MENU FROM THE OVEN

Vegan babka with carrot filling, glazed and topped with chopped pistachios, sliced

Babka with carrot filling

Apéritif with bread: three tasty combinations

Finger food with bread: 3 delicious recipes

Zitronen-Ricotta Pancakes, vegan

Lemon-Ricotta Pancakes

Osterbrunch

Vegan Easter Brunch

Stacked vegan orange-carrot waffles with fresh orange slices and coconut yoghurt on a plate

14 JANUARY 2018

Crispy and healthy orange-carrot waffles

Vegan pumpkin pancakes with apple-cinnamon cream

Pumpkin Pancakes with apple-cinnamon-cream

Vegan chia coconut pancakes served with fresh figs

Chia Coconut Pancakes with Figs

FOLLOW US

@frei_style on Instagram

Follow us for daily inspiration from our kitchen.

Instagram content blocked by your cookie settings.