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FreistyleRecipes · Travel · Slow Living

Dinner

taste of life

Vegan cashew-cinnamon creme with mandarine compote in a glass, garnished with a cinnamon stick
Christmas Menu Part 4 - Cashew-Cinnamon Creme with mandarine compote
Vegan savoy cabbage rolls with black rice, mushroom sauce and Brussels sprouts on a festive plate
Christmas Menu Part 3 - Savoy cabbage rolls with black rice
Curry with broccoli and bulgur
Curry with Broccoli, coconut milk and Bulgur
Pasta with beets and flower sprouts served with rosemary
Pasta with Beets and Flower Sprouts
Autumn salad with roasted brussels sprouts and pumpkin
Autumn salad with roasted brussels sprouts and pumpkin
Vegan tomato and apricot soup with basil in a bowl
Tomato - Apricot soup with basil
Vegan quinoa pumpkin burgers on rye flatbread with avocado and veggie chips
Quinoa Pumpkin Burger
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