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FreistyleRecipes · Travel · Slow Living

Christmas Menu

taste of life

Creamy vegan kohlrabi and parsnip soup with roasted purple potatoes, rosemary and orange
Kohlrabi and parsnip soup
Vegan mushroom cappuccino in a glass with savoury milk foam, fresh thyme and a bread-and-tofu skewer
Christmas starter: Mushroom cappuccino
Baked apple with cashew-cinnamon ice cream
Christmas menu Part IV – baked apple with cashew cinnamon ice cream
Potato packages with mushroom-nut-truffle filling
Christmas Menu Part III – Potato packages with mushroom walnut truffle filling
Beetroot soup with ginger and orange
Christmas menu Part 1 – beetroot soup with ginger and orange
Vegan cashew-cinnamon creme with mandarine compote in a glass, garnished with a cinnamon stick
Christmas Menu Part 4 - Cashew-Cinnamon Creme with mandarine compote
Vegan savoy cabbage rolls with black rice, mushroom sauce and Brussels sprouts on a festive plate
Christmas Menu Part 3 - Savoy cabbage rolls with black rice
Creamy vegan carrot soup with saffron and roasted Brussels sprouts as a festive starter
Vegan carrot soup with saffron
Vegan spinach-artichoke dip with a crispy crust, served warm with veggies and bread
Vegan spinach-artichoke dip & white bean dips
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