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Orange-Coconut Ice Cream

Prep: 10 minCook: 10 minServings: 8 Popsicles

Ingredients

  • 1 can coconut milk ((400 ml))
  • 1 Tbsp coconut flakes
  • 1 Tbsp vegan honey (or maple syrup)
  • juice 1/2 lime
  • 2 passion fruit
  • organic orange juice

Instructions

  1. Put the coconut milk in the fridge overnight
  2. Now take out the solid part of the coconut milk and whip it with an immersion blender or hand mixer (whisk), stir in the coconut flakes, honey and lime juice
  3. Put the passion fruit pulp into the molds, spread the coconut mixture on top and fill up with orange juice
  4. Freeze overnight or for at least 4-5 hours and enjoy

Source: frei-style.com/orange-coconut-ice-cream