Orange-Coconut Ice Cream
Prep: 10 minCook: 10 minServings: 8 Popsicles
Ingredients
- 1 can coconut milk ((400 ml))
- 1 Tbsp coconut flakes
- 1 Tbsp vegan honey (or maple syrup)
- juice 1/2 lime
- 2 passion fruit
- organic orange juice
Instructions
- Put the coconut milk in the fridge overnight
- Now take out the solid part of the coconut milk and whip it with an immersion blender or hand mixer (whisk), stir in the coconut flakes, honey and lime juice
- Put the passion fruit pulp into the molds, spread the coconut mixture on top and fill up with orange juice
- Freeze overnight or for at least 4-5 hours and enjoy
Source: frei-style.com/orange-coconut-ice-cream