2 Delicious Smoothie Recipes

Prep 5 min·Cook 10 min·2 Glasses·VEGAN

Ingredients

1 fennel bulb
1 bunch celery
2 apples
1 tsp hemp seeds
1 handful leaf spinach
1/2 avocado
2-3 dates
1 lime
3-4 leaves fresh mint

Equipment: blender/juicer

Instructions

1.Juice the celery, fennel and apple with the Sage Bluicer Pro
2.Add the other ingredients to the blender jug and blend into a fine smoothie
3.Add ice cubes and, if needed, water or coconut water to taste and to reach the desired consistency

Notes

The smoothies taste best fresh and nicely chilled. When I juice the vegetables I don't toss the pulp – I turn it into vegetable stock or crackers. For extra creaminess I freeze the banana for the red smoothie in portions, so I barely need any ice cubes later. If the green smoothie is too sharp for you, an extra date or a piece of apple helps.