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BANANA NICECREAM - 3 Ways

VEGAN
Banana nicecream served three ways in jars

Ingredients

  • 3 bananas (very ripe)
  • strawberry
  • chocolate spread
  • cacao nibs
  • apricots
  • peanut butter
  • raspberries
  • soy yoghurt

Instructions

  1. 1.Blend 3 frozen bananas in a high speed blender until they are smooth and creamy – add toppings and fruits of your choice!
  2. 2.Here are the 3 ways we enjoyed the other day (from left to right):
  3. 3.Strawberry, homemade chocolate spread and cacao nibs
  4. 4.Apricots and peanut butter
  5. 5.Raspberry, blueberry soy yoghurt and sprinkles

Notes

The single most important trick is simple: in summer, always keep frozen banana slices in the freezer, then this ice cream is ready in minutes. Use really ripe, speckled bananas – the riper they are, the sweeter and creamier the nicecream turns out. If the blender struggles, add a small splash of plant-based milk. And when it comes to toppings, feel free to play: whatever fruit, nuts and sauces you have on hand will almost always work.

MY NOTES

Ten more easy vegan dinners, free: frei-style.com/ebook

© Verena Frei · frei-style.com

https://www.frei-style.com/en/banana-nicecream-3-ways

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